Our Menu
Our menu reflects our Chef's creations using the best locally source ingredients available. It is subject to change without notice
Flatbreads
Made from scratch with high quality ingredients fresh to order.
Margarita
$11.00
Fresh mozzarella, ripe tomatoes, basil, olive oil $ balsamic reduction.
Pepperoni Rustica
$13.00
Artisian pepperoni, in house made marinara sauce, fresh mozzarella & basil.
Buffalo Chicken
$14.00
Buffalo marinated chicken, white cheddar cheese sauce & blue cheese dressing.
BBQ Chicken
$14.00
BBQ marinated chicken, mozzarella cheese & jalapenos
Entrees
6oz Prime Filet
$30.00
French style seared and cooked to perfection. Served over a bed of garlic parmesan mash & your choice of asparagus or broccoli
Churrasco Steak Frites
$22.00
Aged flat iron marinated for 72 hours. Served with classic chimichurri sauce, and hand cut steak frites.
Lemon Pepper Salmon
$22.00
8oz Wild caught, never farmed, salmon filet. Crusted in lemon pepper and smothered in garlic butter.
The Rose Burger
$16.00
In house trio blend patty, chuck, brisket & short rib on a brioche bun. Served with hand-cut fries. Add bacon $2.00 | Add fried egg $2.00 | Add avocado $2.00 |
Grilled Chicken Breast
$22.00
Pan seared chicken breast topped with garlic butter & thyme. Served with your choice of two sides
Pesto Pasta
$17.00
Penne noodles tossed in a creamy pesto sauce, topped with fresh tomatoes, basil, and shaved parmesan cheese. Add Chicken $3 | Add Shrimp $3
The Rose Ribeye
$44.00
16 oz premium grass-fed cut of ribeye, grilled and cooked to your preference. Served with mashed potatoes & asparagus
Mahi Mahi
$16.00
Pan seared fresh mahi mahi topped with house-made mango & avocado sauce
Surf & Turf
$49.00
Buttery, cold water lobster tail paired with a 6 oz filet
Sides
French Style Green Beans
$6.00
Garlic & Parmesan Mash
$7.00
Charred Broccolini & Roasted Garlic
$8.00
Rustic Four Cheese Mac
$6.00
Garlic Wilted Spinach
$7.00
Rosemary Roasted Potatos
$7.00
Jumbo Asparagus
$9.00
Shareables
Jumbo Lump Crab Cakes (2)
$20.00
Jumbo blue crab lump, seared golden brown. Served with in-house made remoulade & fresh capers
Fresh Ceviche
$16.00
Mahi mahi and jumbo gulf shrimp married with avocados, red & yellow bell peppers, onions & cilantro
Tuna Tartare
$16.00
Fresh tuna mixed with avocado, cucumbers, cilantro, lime juice. Topped with sesame seeds and ginger dressing.
Roasted Garlic Queso
$10.00
A blend of roasted garlic, onions, jalapenos, and cilantro in melted white American cheese served with tortilla chips.
Charcuterie Board
$18.00
Selection of local and imported cheeses, assorted cured meats, fresh fruit & nuts
Lobster Mac
$20.00
Heirloom tomato, fresh mozzarella, fresh basil, balsamic reduction, olive oil
Salads
Signature House Salad
$7.00/Side
$14.00/Full
Spring mix, tomatoes, red onions, cucumbers, croutons, and your choice of dressings: Balsamic, Ginger, Blue cheese, Caesar. Add protein to any full sized salad: Chicken +3.00, Shrimp +4.00
Strawberry & Feta Fields
$15.00
Arugula and spinach mix, candied pecans, feta crumble, cucumber and heirloom tomatoes topped with raspberry vinaigrette.
Caprese
$12.00
Heirloom tomato, fresh mozzarella, feesh basil, balsamic reduction, olive oil